Looking for First, second cooks and diswashers to join our growing team in the kitchens of the Rocky Mountaineer train, qualified individuals will possess exceptional culinary capabilities, a great sense of creativity, a strong desire to excel and grow in the Food & Beverage Industry and awesome customer service skills. The positions are all Vancouver / lower mainland based and you must be able to travel at least 4 days at a time .
Our Trains travel in some of the most iconic landscape in British Columbia , Imagine travelling every week to Jasper and Banff national Park, amazing Whistler and Seattle on the week end.
We offer a unique workplace , we provide free meals and hotel stay while working on the train as well as a competitive remuneration package including a great end of season bonus paid upon season completion.
Interested Candidates should possess a Red seal or equivalent for 1st cook positions, some restaurant/ catering experience is required for the 2nd cook position.
Please send resume with Cover letters attention to Executive Chef at Rocky Mountaineer, after successful review of you resume you will be contacted shortly for an interview.
All positions are seasonal in nature, all individuals must be willing to travel, lift at least 40 lbs and be able to pass a criminal check.
Apply now for the remainder of the 2018 season and secure your spot for the upcoming 2019 season.
Principals only. Recruiters, please don't contact this job poster.
do NOT contact us with unsolicited services or offers