compensation: depending on experience employment type: employee's choice
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The Chickpea Family is expanding and looking for dedicated staff!
Chickpea is a plant-based Mediterranean Restaurant, which started out with a funky Food Truck that has opened up in 2016.
Since our opening, we have been swamped by amazing customers that can't get enough of our food and vibe.
We're looking for amazing people to work with us, in particular, Line and Fryer Cooks who can handle a bustling kitchen with lots of orders both in-house and takeout and are flexible with their hours. MUST be available on weekends - if you're not, please don't apply.
We need experienced staff who are energetic, enthusiastic about life and who can handle a high volume on those busy weekends, can help out with various tasks and generally have a positive, hands-on attitude and the will to learn new things. As we expand and spread the Chickpeace, there is much room for growth in our Chickpea family.
Must have an open mind, open heart and good vibes.
Email us or drop your resume at the restaurant!
Principals only. Recruiters, please don't contact this job poster.
do NOT contact us with unsolicited services or offers